Search Results for 'Dessert from ecuador'
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Strawberry Refrigerated Pie

Strawberry Refrigerated Pie

temperature (2 reserved from filling), cuisine: American, course: Desserts, type of dish

ShaleeDP
Mar 2013
Intermediate
1 vote
2214 views
Apple and orange muffins

Apple and orange muffins

oil, Juice from ½ orange, cook method: Bake, cuisine: Croatian, course: Desserts, type of

Easy Cook - Laka kuharica
Apr 2016
Intermediate
1 vote
1823 views
Pomegranate Apple Pops

Pomegranate Apple Pops

3/4 cup pomegranate seeds (from about 1/2 , cuisine: American, course: Desserts

Krystina Castella
Aug 2008
Professional
1 vote
6029 views
Creamy Pineapple Custard Cake _ RAW VEGAN

Creamy Pineapple Custard Cake _ RAW VEGAN

cup fresh coconut meat (from young Thai coconutspecial category: Vegan, course: Desserts

Rawfully Tempting
Feb 2012
Intermediate
1 vote
5389 views
Strawberry ricotta cake

Strawberry ricotta cake

4 eggs, yolks separated from the egg whites, Bake, cuisine: Croatian, course: Desserts

Easy Cook - Laka kuharica
Jun 2014
Intermediate
1 vote
2686 views
Werewolves of London Monster Fudge Cookies

Werewolves of London Monster Fudge Cookies

walnuts (I'm from Georgia, it's against pecans), cuisine: American, course: Desserts

Joann Mathias
Mar 2010
Intermediate
1 vote
1134 views
Lemon Curd

Lemon Curd

lemon juice, grated rind from 2 lemons (I used, cuisine: American, course: Desserts, type

ldh
Feb 2012
Intermediate
1 vote
3717 views
Cherry ice cream

Cherry ice cream

cups pitted cherries (from about ¾ lb cherries),, cuisine: Croatian, course: Desserts

Easy Cook - Laka kuharica
Jun 2012
Intermediate
1 vote
3239 views
Nutella Torte

Nutella Torte

buy it for a pretty penny from WF), 1 cup erythritol: Low carb diet, course: Desserts

Carrie Dickson
Jun 2012
Advanced
1 vote
3437 views
Torta Di Farro (Farro Cake) (excerpted from The Basic Art of Italian Cooking: DaVinci Style)

Torta Di Farro (Farro Cake) (excerpted from The Basic Art of Italian Cooking: DaVinci Style)

excerpted from The Basic Art g) baking powder, cuisine: Italian, course: Desserts

maria liberati
Jun 2017
Professional
1 vote
1031 views
Root Beer Poached Pears in Puff Pastry Shell

Root Beer Poached Pears in Puff Pastry Shell

cut a thin slice from the bottom of each pear cuisine: American, course: Desserts

Joann Mathias
Feb 2010
Intermediate
1 vote
2039 views
Amaretto Almond Biscotti Torte

Amaretto Almond Biscotti Torte

stirring constantly., Remove from heat. Strain Bake, cuisine: Swiss, course: Desserts

Caitlin Hanks
Feb 2012
Intermediate
1 vote
4544 views
Oreo Brownies

Oreo Brownies

Batter (box mix, or from scratch), 9 optional, cuisine: American, course: Desserts, type

Erin S
Feb 2012
Intermediate
1 vote
2337 views
Soft Blueberry Cupcakes

Soft Blueberry Cupcakes

lightly beaten), zest and juice from 1/2 lemon cuisine: Singaporean, course: Desserts

BeautyMe Love Recipes
Apr 2014
Intermediate
1 vote
1671 views
Fresh Apple Brown Butter Tart

Fresh Apple Brown Butter Tart

Boiled Cider (purchased from King Arthur Flour Bake, cuisine: American, course: Desserts

Foodiewife
Sep 2014
Advanced
1 vote
1794 views
Chocolate Raspberry Peach CHEESECAKE

Chocolate Raspberry Peach CHEESECAKE

1/8 cup (30ml) syrup (from peaches), cuisine: Canadian, course: Desserts, type of dish

Foodessa
Jan 2011
Professional
2 votes
3105 views
Chocolate decadence torte with Raspberry Sauce

Chocolate decadence torte with Raspberry Sauce

do). Separate the one pound from the 12 oz but Bake, cuisine: French, course: Desserts

Vivien
Apr 2011
Intermediate
1 vote
2999 views
Apple Strudel

Apple Strudel

drain off excess liquid from apples., Melt butter cuisine: Australia, course: Desserts

Veronica's Kitchen
Jun 2011
Intermediate
2 votes
2911 views
Almonds and plum bon-bons

Almonds and plum bon-bons

Almonds remains from the almond milk special category: Vegan, course: Desserts

Gourmandelle LifestyleBlog
Aug 2011
Advanced
2 votes
2490 views
Van Halen Poundcake (custom tropical version)

Van Halen Poundcake (custom tropical version)

in juice, not syrup (from a reg-sized can of Bake, cuisine: American, course: Desserts

Niko
Mar 2012
Intermediate
1 vote
1494 views