Search Results for 'Dessert from ecuador'
showing 101 - 120 of 1000
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Strawberry Refrigerated Pietemperature (2 reserved from filling), cuisine: American, course: Desserts, type of dish |
ShaleeDP
Mar 2013 Intermediate |
1 vote
2214 views
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Apple and orange muffinsoil, Juice from ½ orange, cook method: Bake, cuisine: Croatian, course: Desserts, type of |
Easy Cook - Laka kuharica
Apr 2016 Intermediate |
1 vote
1823 views
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Pomegranate Apple Pops3/4 cup pomegranate seeds (from about 1/2 , cuisine: American, course: Desserts |
Krystina Castella
Aug 2008 Professional |
1 vote
6029 views
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Creamy Pineapple Custard Cake _ RAW VEGANcup fresh coconut meat (from young Thai coconutspecial category: Vegan, course: Desserts |
Rawfully Tempting
Feb 2012 Intermediate |
1 vote
5389 views
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Strawberry ricotta cake4 eggs, yolks separated from the egg whites, Bake, cuisine: Croatian, course: Desserts |
Easy Cook - Laka kuharica
Jun 2014 Intermediate |
1 vote
2686 views
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Werewolves of London Monster Fudge Cookieswalnuts (I'm from Georgia, it's against pecans), cuisine: American, course: Desserts |
Joann Mathias
Mar 2010 Intermediate |
1 vote
1134 views
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Lemon Curdlemon juice, grated rind from 2 lemons (I used, cuisine: American, course: Desserts, type |
ldh
Feb 2012 Intermediate |
1 vote
3717 views
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Cherry ice creamcups pitted cherries (from about ¾ lb cherries),, cuisine: Croatian, course: Desserts |
Easy Cook - Laka kuharica
Jun 2012 Intermediate |
1 vote
3239 views
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Nutella Tortebuy it for a pretty penny from WF), 1 cup erythritol: Low carb diet, course: Desserts |
Carrie Dickson
Jun 2012 Advanced |
1 vote
3437 views
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Torta Di Farro (Farro Cake) (excerpted from The Basic Art of Italian Cooking: DaVinci Style)excerpted from The Basic Art g) baking powder, cuisine: Italian, course: Desserts |
maria liberati
Jun 2017 Professional |
1 vote
1031 views
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Root Beer Poached Pears in Puff Pastry Shellcut a thin slice from the bottom of each pear cuisine: American, course: Desserts |
Joann Mathias
Feb 2010 Intermediate |
1 vote
2039 views
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Amaretto Almond Biscotti Tortestirring constantly., Remove from heat. Strain Bake, cuisine: Swiss, course: Desserts |
Caitlin Hanks
Feb 2012 Intermediate |
1 vote
4544 views
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Oreo BrowniesBatter (box mix, or from scratch), 9 optional, cuisine: American, course: Desserts, type |
Erin S
Feb 2012 Intermediate |
1 vote
2337 views
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Soft Blueberry Cupcakeslightly beaten), zest and juice from 1/2 lemon cuisine: Singaporean, course: Desserts |
BeautyMe Love Recipes
Apr 2014 Intermediate |
1 vote
1671 views
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Fresh Apple Brown Butter TartBoiled Cider (purchased from King Arthur Flour Bake, cuisine: American, course: Desserts |
Foodiewife
Sep 2014 Advanced |
1 vote
1794 views
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Chocolate Raspberry Peach CHEESECAKE1/8 cup (30ml) syrup (from peaches), cuisine: Canadian, course: Desserts, type of dish |
Foodessa
Jan 2011 Professional |
2 votes
3105 views
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Chocolate decadence torte with Raspberry Saucedo). Separate the one pound from the 12 oz but Bake, cuisine: French, course: Desserts |
Vivien
Apr 2011 Intermediate |
1 vote
2999 views
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Apple Strudeldrain off excess liquid from apples., Melt butter cuisine: Australia, course: Desserts |
Veronica's Kitchen
Jun 2011 Intermediate |
2 votes
2911 views
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Almonds and plum bon-bonsAlmonds remains from the almond milk special category: Vegan, course: Desserts |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
2490 views
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Van Halen Poundcake (custom tropical version)in juice, not syrup (from a reg-sized can of Bake, cuisine: American, course: Desserts |
Niko
Mar 2012 Intermediate |
1 vote
1494 views
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