Search Results for 'Agedashi tofu'
showing 981 - 1000 of 1000
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Banana Delight With Lemon Frosted Toppingingredients: 1 x 285 g pack hard silken tofu, liquid removed, 2 x bananas, roughly minced |
Global Cookbook
Jun 2009 Advanced |
0 votes
1477 views
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Bangkok Bean Burgers With Peanut Cilantro SaucePeanut Cilantro Sauce, ingredients: 1 lb hard tofu, 2 c. cooked black beans, well liquid |
Global Cookbook
Jun 2009 Advanced |
0 votes
1075 views
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Bangkok Noodleschopped (seeding is optional), 4 ounce hard tofu, (1 c.) liquid removed and cut into |
Global Cookbook
Jun 2009 Advanced |
0 votes
2043 views
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Basic Soyburgerscan, rinsed and liquid removed), 1/2 c. mashed tofu, 1 tsp salt, 2 lrg cloves garlic, 2 x |
Global Cookbook
Jul 2009 Advanced |
0 votes
859 views
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Basic Stirfry1/2 tsp rice vinegar, 8 ounce lowfat hard tofu cut in bite- sized triangles, 1/2 c. water |
Global Cookbook
Jul 2009 Advanced |
0 votes
886 views
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Basil DipBasil Dip, ingredients: 1/2 c. prepared tofu "mayonnaise", 10 lrg basil leaves coarsely |
Global Cookbook
Jul 2009 Advanced |
0 votes
1223 views
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Bean Curd And Coconut SoupLaos pwdr, 1 can Coconut lowfat milk, 1 lb Hard tofu, diced, 1/2 c. White miso, 1 x Chili |
Global Cookbook
Jul 2009 Advanced |
0 votes
1199 views
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Bean Curd And Spinach Soup With Rice1 1/2 lb fresh spinach, 8 ounce Tofu Mori-nu lite hard, 1 quart chicken stock or possibly |
Global Cookbook
Jul 2009 Advanced |
0 votes
1879 views
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Bean Curd Szechwan StyleTbsp. Soy sauce, dark, 1 Tbsp. Sherry, 4 piece tofu (from block 1/2" thick), cubed, 1 tsp |
Global Cookbook
Jul 2009 Advanced |
0 votes
1191 views
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Bean Curd With Broccolistems, 1/2 tsp Salt, 1/2 lb Medium tofu, cubed |
Global Cookbook
Jul 2009 Advanced |
0 votes
1251 views
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Bean Curd With CarpBean Curd With Carp, ingredients: 2 x Tofu Squares, 1 x Carp, 3 c. Oil, 1 Tbsp. Spring |
Global Cookbook
Jul 2009 Advanced |
0 votes
1079 views
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Beans And Franks Pot Piebaked beans - (two 28-ounce cans), 6 x tofu warm dogs cut 1/2" chunks, 2 tsp mustard |
Global Cookbook
Jul 2009 Advanced |
0 votes
1453 views
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Beef SukiyakiA few leaves of spinach, 1/4 lb Cubed tofu, 1 c. Shirataki spaghetti, 1/2 c. Soy sauce |
Global Cookbook
Jul 2009 Advanced |
0 votes
1431 views
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Beef Sukiyakistock or possibly more as necessary, 8 ounce hard tofu, 1 bn trefoil - (3 ounce of leaves |
Global Cookbook
Jul 2009 Advanced |
0 votes
1332 views
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Betta FetaBetta Feta, ingredients: 1 lb hard regular tofu, liquid removed cut into 1/4" or possibly |
Global Cookbook
Jul 2009 Advanced |
0 votes
1185 views
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Bistro Kaz's Asian Free Style ColeslawFree Style Coleslaw, ingredients: 6 ounce tofu (medium to hard), 7 Tbsp. toasted sesame |
Global Cookbook
Jul 2009 Advanced |
0 votes
1091 views
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Bittersweet Chocolate Banana Moussechips, or possibly less, 5 ounce soft silken tofu, 1 lrg ripe banana, 1/2 tsp vanilla |
Global Cookbook
Jul 2009 Advanced |
0 votes
973 views
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Black Sesame Rubbed Black Cod In Miso Broth1 x juice of half a lime, 1 lb hard tofu, sliced into 1/2-inch pcs Miso Broth, 4 c. water |
Global Cookbook
Jul 2009 Advanced |
0 votes
2828 views
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Blackcurrant Cheeseless CakePlain white flour or possibly cornflour, 18 ounce Plain regular tofu |
Global Cookbook
Jul 2009 Advanced |
0 votes
740 views
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Brain Power Pita Pocketswhole wheat pita breads, 8 ounce soft tofu well-liquid removed and cubed, 4 x ripe plum |
Global Cookbook
Jul 2009 Advanced |
0 votes
1086 views
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