Search Results for '5 lb bottom round roast cook temp'
showing 61 - 80 of 1000
Oven Off Roast Beefroast, like top, eye or bottom round |
Monte Mathews
Apr 2013 Intermediate |
1 vote
1767 views
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Enchaud Perigordine - Pork Roast a la Corningwareroast is slow cooked as 5 quart,lb Pork Loin Roastroast on three sides (Not the bottom |
Shane "Culinary Alchemist" Wingerd
Oct 2013 Intermediate |
1 vote
922 views
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Tomato Garlic Pork Loin Roastcooking a 1.75 lbcook a pork loin roast perfectly every time. The length of time to cook |
Desiree Vick
Jun 2011 Intermediate |
1 vote
2221 views
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Balsamic Roast BeefRoast Beef, 3-4 lbs, Chuck or Round Roast4-6 hours on high. Cook until the beef can |
Caroline
May 2013 Intermediate |
1 vote
853 views
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Cuban-style Steaks in Garlic-Lime Marinadeinch thick (bottom round, top round, sirloin, etc.Tbsp olive oil, cook method: Grill |
John Spottiswood
Oct 2012 Advanced |
5 votes
58860 views
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Family Favorite Pot RoastRoast, ingredients: 2 lb beef bottom round roastcan eight-vegetable juice - (5 1/2 ounce |
Global Cookbook
Nov 2009 Advanced |
0 votes
1527 views
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Bavarian Pot RoastBavarian Pot Roast, ingredients: 6 lb Beef round bottom round roast, 2 Tbsp. Cooking fat |
Global Cookbook
Jul 2009 Advanced |
0 votes
1877 views
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Empanadas Argentinaslb bottom round or possibly sirloin hand minced or possibly coarsely grnd, 5 roasted |
Global Cookbook
Nov 2009 Advanced |
0 votes
1214 views
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Classic Pot Roast1/2 lb rolled beef brisket or possibly top round roast or possibly bottom round roast, 2 x |
Global Cookbook
Sep 2009 Advanced |
0 votes
3026 views
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Swedish Pot Roast With Vegetablestsp Freshly-grnd black pepper, 4 lb Boned beef bottom round roast, 1/2 stk Unsalted butter |
Global Cookbook
Jun 2010 Advanced |
0 votes
890 views
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The Pot Roast CrockpotPot Roast Crockpot, ingredients: 2 Tbsp. vegetable oil, 3 1/2 lb beef bottom round roast |
Global Cookbook
Jun 2010 Advanced |
0 votes
1372 views
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Tender Pot Roasted Beef2 lb bottom round or possibly rump roast trimmed, 1 x juice of 1 lemon, 1 x oven cooking |
Global Cookbook
Jun 2010 Advanced |
0 votes
1062 views
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Bloody Mary Pot RoastBloody Mary Pot Roast, ingredients: 1 x 3- 3 1/2 lb boneless beef bottom round roast, 3 x |
Global Cookbook
Jul 2009 Advanced |
0 votes
2388 views
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French Dip RoastDip Roast, ingredients: 1 lrg onion quartered, sliced, 3 lb beef bottom round roast, 1 |
Global Cookbook
Nov 2009 Advanced |
0 votes
1588 views
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Onion Topped Pot RoastRoast, ingredients: 1 x Lean, (2-lb.) boneless bottom round roast, Vegetable cooking |
Global Cookbook
Mar 2010 Advanced |
0 votes
1495 views
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Roast Mountain SheepRoast Mountain Sheep, ingredients: 3 lb Top round roast to 5 lbs, 2 tsp Garlic juice, 2 |
Global Cookbook
May 2010 Advanced |
0 votes
1945 views
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Beef Rouladen With Brunoise Vegetables And Red WineAnd Red Wine, ingredients: 1 1/2 lb bottom round trimmed, 3 x yellow onions diced small |
Global Cookbook
Jul 2009 Advanced |
0 votes
2139 views
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Herb Pot RoastHerb Pot Roast, ingredients: 2-4 pound bottom round roast, 1 can stewed tomatoes, 1/2 c |
CookEatShare Cookbook
Dec 2008 Advanced |
0 votes
903 views
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Pot Roast Del Ossorib; medallion; scotch; rump; or possibly bottom round roast, 1/2 pkg. onion soup mix, 1 |
CookEatShare Cookbook
Dec 2008 Advanced |
0 votes
692 views
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Pot Roast With VegetablesPot Roast With Vegetables, ingredients: 3-4 pound Bottom round roast, Sliced potatoes |
CookEatShare Cookbook
Dec 2008 Advanced |
0 votes
1880 views
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