Search Results for 'Cream of tartar substitute in icing'
showing 41 - 60 of 1000
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Poppy Seed Chiffon Cake1/2 teaspoon cream of tartar, cuisine: Canadian, course: Desserts, type of dish: Cakes |
Lorene Sopko
Apr 2013 Intermediate |
1 vote
1538 views
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Anytime Sugar Cookies2 tsp. (2 mL) cream of tartar, , • 1/4 tsp. (1 (125 mL) confectioners/icing sugar, , • 1 |
Enda Love
Mar 2016 Intermediate |
1 vote
1823 views
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Soft Frosted Sugar Cookies1 cup butter, 1/4 teaspoon cream of tartar, 1 lb pkg. powdered sugar, 2 teaspoons |
BRATT
Mar 2014 Intermediate |
1 vote
2133 views
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Giant Lemon Sugar Cookiesbaking soda, 1/4 tsp salt, 1/4 tsp cream of tartar, 2 TBSP coarse sugar, cook method: Bake |
David St. John
Feb 2018 Advanced |
1 vote
906 views
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Berry Sarabandegelatin, 1 cup of water, 4 cups heavy cream, 1 cup of sugar, 1 tsp cream of tartar, 4 cups |
John Goins
May 2020 Intermediate |
1 vote
257 views
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Snickerdoodles2 1/4 cups all-purpose flour, 2 teaspoons cream of tartar, 1 teaspoon baking soda, 1/4 |
Ronda
Apr 2013 Intermediate |
1 vote
1319 views
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Pumpkin Doodle Cookiesbutter, canned pumpkin, vanilla extract, cream of tartar, baking soda, salt, egg, flour |
Bunny Bostow
Oct 2020 Intermediate |
1 vote
150 views
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CARROT MUFFINS - WHEAT FREE-GLUTEN FREEGOLDEN ORGANIC FLAXSEED-Ground in Ninja, 1 CUP 1/4 TEASPOON CREAM OF TARTAR FOR EGG |
Lillie Ann Passwaiter
Feb 2019 Intermediate |
1 vote
651 views
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Apple Orange Spice Muffinsconcern, 1 Grated orange peel, 1 dash cream of tartar, cuisine: American, course: Desserts |
RecipesnFood
Dec 2015 Intermediate |
1 vote
970 views
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Cooking and Baking Substitutionsof cream of tartar Substitution for Eggs Half of |
CookingLib
Aug 2013 Intermediate |
1 vote
3784 views
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Angel Food Cake with Lemon Whipped Cream FrostingCake. I had never iced an Angel Food whites in mixer until frothy. Add cream of tartar |
Julie Davis
Jun 2010 Intermediate |
1 vote
7802 views
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Apple Pie Ice Cream Sandwichescream of tartar |
Shannon Millisor
Aug 2013 Professional |
1 vote
614 views
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A Moment Of Triumph.........cream of tartar and continue to beat until they hold soft peak. The tops of |
Amelia Thong
Oct 2012 Beginner |
0 votes
421 views
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Butter Pecan Snickerdoodle Ice Cream SandwichesIn small bowl, whisk together the flour, baking soda, cream of tartar |
Renee@MKA
Mar 2016 Advanced |
1 vote
631 views
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Lemon Chiffon Cake with Zesty Peach Icing for Food 'n' Flix - Stranger than Fictioncream of tartar and slowly add the reserved 1/4 cup of |
Cakelaw
Mar 2014 Intermediate |
1 vote
479 views
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In which this one’s for Gram…I am in a kitchen with no ice cream maker and zest, and cream of tartar in the bowl of a |
Bread and Ginger
Mar 2010 Intermediate |
1 vote
429 views
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All Time Favourite End of Summer Desserts!of creme fraiche or clotted cream on top of each. (Or ice cream in the cream of tartar |
Marie Rayner
Aug 2011 Intermediate |
1 vote
681 views
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A Gallimaufry of Gluten Free Product Reviewscream of tartar |
The Crispy Cook
Jun 2014 Intermediate |
1 vote
391 views
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Scones with Dried Cranberriesthe flour, salt, baking soda, and cream of tartar together in a large bowl. Use a pastry |
Nikki S. Moore
Feb 2013 Professional |
1 vote
508 views
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HK Style Cake Wrapped in Paper Cupsegg whites and cream of tartar until For a better result, fold in egg whites with small |
Koy Middleton
May 2014 Intermediate |
1 vote
398 views
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