Search Results for 'Cooking grits directions'
showing 21 - 40 of 1000
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Spinach Artichoke Dip1 package Frozen Creamed Spinach, cooked as directions on package, 1 small jar artichoke |
Erin S
Sep 2011 Intermediate |
2 votes
2826 views
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ITALIAN PASTA & VEGETABLE SOUP (Low Cal)0 calories), • 460g (4 cups) pasta, cooked as directed (650 calories), • 340g (3 cups |
Dave Davis
Jan 2017 Advanced |
1 vote
1434 views
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Brown rice with chickpeas and splitpeas1 cup veggie broth 1 bay leaf Cook as directed on rice packaging. Onions 1 onion, diced |
brady evans
Feb 2011 Intermediate |
1 vote
787 views
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Grits ‘n Greens Casseroleto the cooked grits and stir until the butter is melted. Stir in the cooked greens and |
Susan
Mar 2010 Advanced |
1 vote
795 views
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Quinoa Saladshallots small diced 1 cup quinoa cook as directed ..then cooled 1/2 cup chopped pecans |
Jackie
Apr 2012 Intermediate |
1 vote
527 views
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Shrimp n' Gritsto 4 1/2 cups each. Prepare recipe as directed, cooking grits 10 to 15 minutes or until |
Krista
Jan 2010 Intermediate |
1 vote
920 views
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Breakfast Cupsbacon, cooked grits, cooked eggs Preheat "no grits" just follow the above directions and |
Martha A. Cheves
Jun 2010 Advanced |
1 vote
399 views
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Creamy Garlic Cheese GritsMargarine, 1 tsp Chopped garlic, 1 c. Quick cooking grits, uncooked, 1 tsp Salt, 1 1/2 c |
Global Cookbook
Oct 2009 Advanced |
0 votes
1423 views
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Fried GritsFried Grits, ingredients: Cooked grits, cool and sliced Large eggs, beaten Flour |
Global Cookbook
Nov 2009 Advanced |
0 votes
830 views
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Hummus Dip Using GritsHummus Dip Using Grits, ingredients: 1 c. Cooked Grits, 4 Tbsp. Fresh Lemon Juice To 5 |
Global Cookbook
Jan 2010 Advanced |
0 votes
999 views
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Kymulga Grits Festival Shrimp and Grits14 servings Kymulga Grist Mill grits (recipe to follow), cook method: Saute, cuisine |
Martha Little
Sep 2011 Advanced |
1 vote
3785 views
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Shrimp Jambalaya with Grits3/4 c. quick-cooking grits , 1 onion, choppedmedium shrimp, chopped, cook method: Fry |
Mary Shaldibina
Dec 2009 Intermediate |
3 votes
21623 views
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Shrimp & Andoulle over Cheese GritsGrits, main ingredient: Shellfish, ingredients: GRITS, Salt to taste, cook method: Saute |
ChaCha Can Cook
Feb 2011 Intermediate |
1 vote
4521 views
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Southern Shrimp and Gritscups of coarse home style grits, 3 scallions, 5 slices mushrooms(optional), cook method |
The Southern Cookbook
Sep 2010 Advanced |
1 vote
7357 views
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Jalapeno Popper Chicken3 cups grits, cooked according to package directions (I used plain), cook method: Bake |
Shea Goldstein
Apr 2013 Intermediate |
1 vote
2546 views
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Shrimp and Grits1 cup of uncooked grits, 6 strips of bacon, half and half, cook method: Saute, cuisine |
Julie Schlosser
Oct 2012 Intermediate |
1 vote
7341 views
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Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style”Directly On Hot Coals, aka “Cave Man while steaks cook, cook method: Grill, cuisine |
Robyn Medlin
Jul 2011 Intermediate |
1 vote
4104 views
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Full of Health Granola Barsgerm, 1/4 cup white corn grits, 1/2 - 3/4 directions for additions to make the bars., cook |
Julia Ann Souders
Feb 2014 Intermediate |
1 vote
5256 views
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Egg and Grit Casserole1 ½ cups grits, , 1 teaspoons Old1 lb shredded cheddar, cook method: Bake, cuisine |
Carolinaheartstrings
Mar 2012 Intermediate |
1 vote
3218 views
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Garlicky Shrimp and Parmesan Gritsgrits:, 1/3 cup + 1 tablespoon instant grits, salt, pepper, cook method: Saute, cuisine |
Lacy DeVeney
Jan 2012 Professional |
1 vote
2493 views
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