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Orange Mustard Sauce Recipe

Name: Orange Mustard Sauce
Ingredients: 1 c. V8 Vegetable Juice; 1/2 c. Orange marmalade; 1 Tbsp. Dijon-style mustard

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0 votes | 984 views

Servings: 8

Ingredients

Cost per serving $0.19 view details

In 1 1/2 qt saucepan, combine "V8" juice, marmalade and mustard. Over medium-high heat, heat to boiling. Reduce heat to low; cook 10 min or possibly till sauce thickens, stirring often. Use sauce to baste chicken, pork chops or possibly turkey cutlets during the last few min of broiling or possibly grilling.
Makes about 1 c. sauce.

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