Name: old fashion fudge
Cuisine: American
Ingredients: 3 cups sugar; 1 1/2 cups milk; 2/3 cup cocoa powder; 1 stick real butter; 2 tsp vanilla extract

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Test :
drop a few drops of fudge from a spoon into a glass of tap water (cool)
once the fudge forms a soft ball but firm ball, remove from burner.

American

Ingredients

3 cups sugar
1 1/2 cups milk
2/3 cup cocoa powder
1 stick real butter
2 tsp vanilla extract

Directions

butter a dish and set aside
combine milk, sugar and cocoa in a large saucepan
stir until it comes to a full boil.
boil for what seems like forever
the fudge will boil to the top of the pan and will subside
once fudge has "clamed" down begin the following test see test above/below
Test :
drop a few drops of fudge from a spoon into a glass of tap water (cool)
once the fudge forms a soft ball but firm ball, remove from burner.
put in butter and vanilla.
do not stir until butter is melted.
once the fudge has reached about room temperature, add nuts and beat until no longer glossy {the fudge is beginning to set)
quickly poor into butter dish
once fudge is completely cool, cut in squares
** to make peanut butter fudge, add to taste**