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Add a photoServings: 12
Ingredients
- 6 ounce. wide noodles, cooked, liquid removed
- 1/2 pound sausage
- 1 sm. onion, minced
- 1 (3 lb.) chicken, cooked, boned, minced
- 1 (10 3/4 ounce.) can vegetable soup
- 1 (8 3/4 ounce.) can whole kernel corn (or possibly fresh)
- 8 ounce. cheese, grated, divided
Directions
- Place cooked noodles into 13 x 9 x 2 inch dish. Brown sausage and onions, drain. Add in chicken. Blend in soup and corn. Stir in half of cheese. Pour sausage mix over noodles, top with remaining cheese. Bake at 350 degrees for 15 to 20 min or possibly till cheese melts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 12 servings | |
| Calories 384 | |
| Calories from Fat 218 | 57% |
| Total Fat 24.38g | 30% |
| Saturated Fat 9.34g | 37% |
| Trans Fat 0.04g | |
| Cholesterol 92mg | 31% |
| Sodium 513mg | 21% |
| Potassium 247mg | 7% |
| Total Carbs 16.48g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.86g | 1% |
| Protein 22.94g | 37% |
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