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Ingredients
- Tortillas – 2, large
- Mushrooms – 2 to 3, chopped (preferably portobello)
- Olive Oil as required
- Onions – 2, small, finely chopped
- Garlic – 1 clove, finely chopped
- Parsley – 3 tsp, chopped
- Zest of 1/4 Lemon
- Cheese – 200 gms, grated
- Sea Salt as per taste
- Black Pepper Powder as per taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 323g | |
| Calories 857 | |
| Calories from Fat 585 | 68% |
| Total Fat 66.53g | 83% |
| Saturated Fat 42.24g | 169% |
| Trans Fat 0.0g | |
| Cholesterol 210mg | 70% |
| Sodium 1252mg | 52% |
| Potassium 428mg | 12% |
| Total Carbs 13.9g | 4% |
| Dietary Fiber 2.1g | 7% |
| Sugars 5.59g | 4% |
| Protein 51.76g | 83% |
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