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Ingredients
- For Rice
- 1 Cup Basmati Rice
- 2 Cloves
- 1 Cinnamon stick
- 1 Bay leaf
- For Mushroom Masala
- 3 Cups Sliced Mushrooms (any kind)
- 2 Tbsp Butter (or Oil)
- 1/2 tsp Cumin seeds
- 2-3 Cloves
- 1/2" Cinnamon stick
- 2 Bay leaves
- 1 Star anise (optional)
- 1 Tbsp Ginger garlic paste
- 2 Green chilli, slit lengthwise
- 1 Medium size Onion, chopped
- 1 Tomato, finely chopped
- 1/2 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1/2 tsp Red chilli powder
- 1 tsp Garam Masala
- 1 tsp Amchur Powder or lime juice (as needed)
- Coriander leaves for garnishing
- Greens of Scallions
- Other Optional additions
- Roasted cashews
- Green peas
View Full Recipe at THE MAGIC SAUCEPAN
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 651g | |
| Calories 1043 | |
| Calories from Fat 239 | 23% |
| Total Fat 27.39g | 34% |
| Saturated Fat 15.43g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 219mg | 9% |
| Potassium 1536mg | 44% |
| Total Carbs 180.3g | 48% |
| Dietary Fiber 11.5g | 38% |
| Sugars 13.01g | 9% |
| Protein 24.04g | 38% |
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