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Mother Yeast Recipe

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Mother Yeast Recipe
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Ingredients

  • 1 1/2 cup (200 grams – 8 ounces) bread flour or all-purpose flour sifted
  • 1/2 cup (90/100 grams – 3.5/4 ounces) water (45%-50% of flour weight)
  • 1 tbsp honey

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 21g
Calories 64  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 11mg 0%
Total Carbs 17.3g 5%
Dietary Fiber 0.0g 0%
Sugars 17.25g 12%
Protein 0.06g 0%
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