| 1 cup shortening, vegetable |
1/8 teaspoon |
$4.69 per 16 ounces
|
$0.01 |
| 38 pounds Hash browns, frozen |
1 1/2 oz |
$4.39 per 30 ounces
|
$0.22 |
| 17 pounds Tomatoes, diced |
2/3 oz |
$1.99 per pound
|
$0.08 |
| 10 pounds cheddar, cheese shredded |
3/8 oz |
$6.99 per 32 ounces
|
$0.09 |
| 8 pounds peppers, green, diced |
1/3 oz |
$2.19 per pound
|
$0.04 |
| 8 pounds frozen corn |
1/3 oz |
$3.89 per 16 ounces
|
$0.08 |
| 3 pounds peppers, anaheim rstd chpd |
1/8 oz |
$7.99 per 16 ounces
|
$0.06 |
| 5 pounds onions, chopped |
0.2 oz |
$0.79 per pound
|
$0.01 |
| 1/4 cup salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 cup pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 89 pounds eggs, whole frozen |
3 1/2 oz |
$2.53 per 12 items
|
$0.43 |
| 5 cups milk, nonfat dried |
5/8 teaspoon |
$3.69 per 1/2 gallons
|
$0.01 |
| Total per Serving |
$1.02 |
| Total Recipe |
$409.92 |
Suggestions?