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Mom's Open Face Apple Pie Recipe

Name: Mom's Open Face Apple Pie
Ingredients: 4-5 med. apples; 1 c. water; 1-1 1/4 c. sugar; 1-2 tbsp. cornstarch; Cinnamon to taste; Butter; 1 (8-9") unbaked pie shell

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.55 view details

4-5 med. apples
1 c. water
1-1 1/4 c. sugar
1-2 tbsp. cornstarch
Cinnamon to taste
Butter
1 (8-9") unbaked pie shell

Directions

Peel and quarter apples; cut quarters in half. Add in sugar and water to apples; let come to a boil. Add in cornstarch and cook till clear.
Pour into pie shell, sprinkle with cinnamon and dot with butter. Bake at 450 degrees for 10 min; then at 350 degrees for 30 min.

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Amount Per Serving	%DV
Serving Size 165g
Recipe makes 8 servings
Calories 264
Calories from Fat 102	39%
Total Fat 11.61g	15%
Saturated Fat 7.28g	29%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 84mg	4%
Potassium 103mg	3%
Total Carbs 42.22g	11%
Dietary Fiber 2.2g	7%
Sugars 37.68g	25%
Protein 0.36g	1%

Mom's Open Face Apple Pie Recipe

Ingredients