This is a print preview of "Microwave Pineapple Upside Down Cake" recipe.

Microwave Pineapple Upside Down Cake Recipe
by CookEatShare Cookbook

Microwave Pineapple Upside Down Cake
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  Servings: 2

Ingredients

  • 1/4 c. melted butter
  • 1/3 c. brown sugar
  • 1 yellow cake mix
  • 2 (1 pound 4 ounce.) cans pineapple rings
  • Water

Directions

  1. In microwave cake dish heat butter. Add in brown sugar; mix. Spread proportionately over bottom of pan. Lay pineapple over bottom; cover proportionately. Mix cake mix; use pineapple juice for mix instead of water. Add in water to juice to make 1 c. liquid. Mix cake batter. Pour over pineapple and brown sugar. Microwave on HIGH 8 min or possibly till hard.