Menudo (Tripe) Recipe

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Servings: 1

Ingredients

Cost per recipe $4.02 view details

Directions

  1. Cut tripe into small pcs. Simmer in water for about an hour. Remove from water. Fry in fat to that has been added garlic and hominy. When browned remove from fire. Add in chile pwdr, sugar, salt, water. Replace on fire and cook 15 min

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 763g
Calories 660  
Calories from Fat 27 4%
Total Fat 3.23g 4%
Saturated Fat 0.52g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 584mg 24%
Potassium 1446mg 41%
Total Carbs 144.15g 38%
Dietary Fiber 11.6g 39%
Sugars 9.66g 6%
Protein 25.04g 40%
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