Melt and Pour Chocolate Fudge Recipe

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1 vote | 775 views
Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 12 servings
Calories 322  
Calories from Fat 139 43%
Total Fat 15.56g 19%
Saturated Fat 9.74g 39%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 87mg 4%
Potassium 262mg 7%
Total Carbs 40.42g 11%
Dietary Fiber 1.4g 5%
Sugars 37.1g 25%
Protein 5.46g 9%
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