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Meatloaf Recipe

Name: Meatloaf
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Cuisine: American
Ingredients: 2 lbs of ground beef; 2 eggs; 1/2 cup bread crumbs; 3/4 cup ketchup; 1/2 cup warm water; 1 pkg onion soup mix; 1 8 oz can tomatoe sauce

by heather concklin

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Prep time: 15 minutes

Cook time: 60 minutes

Servings: 6

Kid Friendly

Quick and Easy

American

Ingredients

Cost per serving $1.14 view details

2 lbs of ground beef
2 eggs
1/2 cup bread crumbs
3/4 cup ketchup
1/2 cup warm water
1 pkg onion soup mix
1 8 oz can tomatoe sauce

Directions

Beat the eggs. Mix everything together in bowl. Make sure to not mix in the tomatoe sauce.
Place in a loaf pan.
Pour the 8 oz can of tomatoe sauce over the top of the meatloaf.
Bake at 350 for 1 hour

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Amount Per Serving	%DV
Serving Size 268g
Recipe makes 6 servings
Calories 471
Calories from Fat 261	55%
Total Fat 28.99g	36%
Saturated Fat 11.17g	45%
Trans Fat 0.0g
Cholesterol 167mg	56%
Sodium 784mg	33%
Potassium 668mg	19%
Total Carbs 20.84g	6%
Dietary Fiber 1.7g	6%
Sugars 11.35g	8%
Protein 30.69g	49%

Meatloaf Recipe

Ingredients