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Meat-Free Friday: Apple and Blue Cheese Galette Recipe

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Meat-Free Friday: Apple and Blue Cheese Galette
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Servings: 2

Ingredients

  • 2 baking apples (such as northern spies), peeled, cored, and cut into wedges
  • 1/2 fennel bulb, chopped
  • 1 onion, sliced
  • 1 Tbs butter
  • 4 ounces blue cheese, crumbled
  • Approx. 170 calories, 11 grams fat, 1.7 grams fiber, 4 grams protein

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Nutrition Facts

Amount Per Serving %DV
Serving Size 319g
Recipe makes 2 servings
Calories 369  
Calories from Fat 197 53%
Total Fat 22.47g 28%
Saturated Fat 14.3g 57%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 857mg 36%
Potassium 569mg 16%
Total Carbs 31.65g 8%
Dietary Fiber 6.1g 20%
Sugars 19.41g 13%
Protein 13.69g 22%
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