| 1 pound crabmeat |
1 5/8 oz |
$4.69 per 6 ounces
|
$1.25 |
| 1 c. Italian seasoned bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.05 |
| 1 lg. egg (or possibly 2 sm.) |
0.1 egg |
$2.53 per 12 items
|
$0.02 |
| About 1/4 c. mayonnaise |
1.2 teaspoons |
$4.19 per 15 ounces
|
$0.06 |
| 1 teaspoon Worcestershire sauce |
0.1 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 1 teaspoon dry mustard |
0.1 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 1/2 teaspoon salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| butter">butter, butter">butter or possibly oil for frying |
0.1 butter |
$3.99 per 16 ounces
|
$0.10 |
| Total per Serving |
$1.49 |
| Total Recipe |
$14.93 |
Suggestions?