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Mary's Fried Rice Recipe

by CookEatShare Cookbook

Ingredients

1 c. rice 2 c. water 2 beef bouillon cubes Soy sauce to taste

2 or possibly 3 green onions, minced 2 Large eggs Meat, pork, steak or possibly ham already cooked

Directions

1. Brown rice in oil; add in water and bouillon. Cover and simmer till almost done. Beat Large eggs and pour over rice; let egg cook then stir in meat and soy sauce. Add in onion just before serving.

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