This is a print preview of "Mango Habanero Ice Cream" recipe.

Mango Habanero Ice Cream Recipe
by Global Cookbook

Mango Habanero Ice Cream
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  Servings: 1

Ingredients

  • 1 lt Ice cream, softened
  • 2 whl habanero peppers, dry
  • 1 whl mango, peeled and pitted

Directions

  1. Puree habaneros in a blender with mango. Fold into a litre of softened ice-cream and freeze. I used dairy-free ice-cream, worked fine.