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Macaroni & Mushroom Casserole Recipe

by CookEatShare Cookbook

Ingredients

1 (8 ounce.) box macaroni 1 3/4 c. grated cheese 1 tbsp. mayonnaise

1 c. cream of mushroom soup 1 teaspoon salt 1/4 c. cheese

Directions

1. Add in cooked and liquid removed macaroni. Add in cheese, mayonnaise, cream of mushroom soup and salt. Pour into casserole dish and top with 1/4 c. cheese. Bake at 350 degrees for 20 min or possibly till cheese melts.

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