Low Fat Pork Chops Recipe

click to rate
0 votes | 1739 views
Servings: 2

Ingredients

Cost per serving $0.98 view details

Directions

  1. Mix together Pineapple Juice, Soy Sauce, Ginger and Garlic Pwdr. In a flat dish mix together bread crumbs and Paprika. Dip pork chops in wet mix and then coat with bread crumb mix. Bake on each side for 25 min at 325 degrees.

Toolbox

Add the recipe to which day?
« Today - May 11 »
Today - May 11
May 12 - 18
May 19 - 25
May 26 - Jun 01
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 2 servings
Calories 722  
Calories from Fat 294 41%
Total Fat 32.66g 41%
Saturated Fat 12.01g 48%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 2737mg 114%
Potassium 699mg 20%
Total Carbs 76.4g 20%
Dietary Fiber 3.5g 12%
Sugars 5.19g 3%
Protein 30.14g 48%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment