Loganberry, Lemon And Orange Vinegar Recipe

Name: Loganberry, Lemon And Orange Vinegar
Ingredients: 3 c. White-wine vinegar; 1/2 c. Frzn unsweetened Loganberries Peel of 1 lemon, (yellow part only) Peel of 1 orange, (orange part only)

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.78 view details

3 c. White-wine vinegar
1/2 c. Frzn unsweetened Loganberries Peel of 1 lemon, (yellow part only) Peel of 1 orange, (orange part only)

Directions

Mix vinegar and Loganberries. Pour into a 1-qt bottle. Cut lemon and orange peels into long strips; add in to bottle. Close tightly and let stand at room temperature at least 2 weeks. To present as a gift, pack into old-fashioned pressed-glass bottles or possibly simple clear decanters. Tie with ribbons.
Yield: About 1 qt.
of Christmas" by Helen Feingold and Mary Lee Grisanti By Cheri Swoboda

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Amount Per Recipe	%DV
Recipe Size 717g
Calories 136
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 57mg	2%
Potassium 280mg	8%
Total Carbs 1.94g	1%
Dietary Fiber 0.0g	0%
Sugars 0.0g	0%
Protein 0.29g	0%

Loganberry, Lemon And Orange Vinegar Recipe

Ingredients