Lime Pickle/Cheru Naranga Achar/Lemon Pickle Recipe

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Ingredients

  • Green Chilly(cut into small round pieces) – 3
  • Kashmiri Red Chilly Powder – 1 1/2 tbsp
  • Jaggery(grated) – 1/4 cup
  • Asafoetida powder/Kaayam podi – 1/2 tsp
  • Fenugreek powder/uluva podi – 1/2 tsp
  • Tamarind – size of a gooseberry
  • Mustard seeds /Kaduku – 1 tsp
  • Dry Red Chilly – 4
  • Gingely Oil – 1/4 cup
  • Salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 39g
Calories 21  
Calories from Fat 2 10%
Total Fat 0.28g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 60mg 3%
Potassium 131mg 4%
Total Carbs 4.62g 1%
Dietary Fiber 0.8g 3%
Sugars 2.87g 2%
Protein 0.93g 1%
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