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Ingredients
- 2 cups bread flour
- 1 cup semolina
- 1 cup plus 2 tablespoons lukewarm water
- 1 tablespoon garlic oil or olive oil
- 1 1/4 teaspoons salt
- 2 tablespoons nonfat dry milk
- 1 1/2 teaspoons instant yeast
View Full Recipe at Branny Boils Over
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 765g | |
| Calories 1737 | |
| Calories from Fat 175 | 10% |
| Total Fat 20.1g | 25% |
| Saturated Fat 2.82g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 2945mg | 123% |
| Potassium 754mg | 22% |
| Total Carbs 324.14g | 86% |
| Dietary Fiber 14.3g | 48% |
| Sugars 2.33g | 2% |
| Protein 57.3g | 92% |
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