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Las Vegas Recipe Guru Sauteed Chicken and Vegetables with Noodles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 oz Montreal Chicken seasoning
Ingredients Per Serving Qty Common Price Price per Serving
5 carrots, thinly cut julienne style 3/8 carrots
$1.49 per pound
$0.08
5 celery stalks, thinly cut julienne style 3/8 celery
$1.99 per pound
$0.07
2 white onions, quartered and sliced 1/6 onions
$0.79 per pound
$0.03
1 lb. thin spaghetti noodles or oriental rice noodles 1 1/3 oz
$1.25 per pound
$0.10
4 boneless chicken breasts 1/3 chicken breasts
$3.49 per pound
$0.45
2 oz minced garlic 1/6 oz
$4.00 per pound
$0.04
2 oz soy sauce 1/6 oz
$2.59 per 10 fluid ounces
$0.04
2 oz fish sauce 1/6 oz
$5.49 per 7 ounces
$0.13
Total per Serving $0.95
Total Recipe $11.40
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