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Servings: 10
Ingredients
- 1 ½ cup pecan halves
- 2 tablespoon unsalted butter (melted)
- ½ teaspoon kosher salt
- 1 cup light brown sugar (you may use granulated as well, or a mix of both)
- 1 cup dark corn syrup
- 1 tablespoon dark rum
- 1 teaspoon vanilla extract
- 3 large eggs (lightly beaten)
- whipped cream (optional)
View Full Recipe at Sippity Sup-Serious Fun Food
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 10 servings | |
| Calories 280 | |
| Calories from Fat 82 | 29% |
| Total Fat 9.51g | 12% |
| Saturated Fat 2.4g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 69mg | 23% |
| Sodium 165mg | 7% |
| Potassium 83mg | 2% |
| Total Carbs 49.02g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 30.95g | 21% |
| Protein 2.63g | 4% |
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