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Irish BarmBrack or Speckled Bread | We Knead to Bake #32 Recipe

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Irish BarmBrack or Speckled Bread | We Knead to Bake #32
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Ingredients

  • Chopped dried fruits: 3/4 cup
  • Strong Black Tea: 1.5 cups
  • All Purpose Flour: 3.5- 4 cups + more for dusting
  • Instant Yeast: 2tsp
  • Granulated Sugar: 2/3 cup
  • Salt: 1/4 tsp
  • Ground Cinnamon: 1/2 tsp
  • Ground Ginger: 1/2 tsp
  • Powdered Allspice: 1/4 tsp
  • Soft Unsalted Butter: 1 tbsp or 30 gm
  • Egg: 1 or Ener G Egg: 1.5 pkd tsp of Ener G + 4 tbsp of water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 861g
Calories 1272  
Calories from Fat 156 12%
Total Fat 17.77g 22%
Saturated Fat 8.96g 36%
Trans Fat 0.0g  
Cholesterol 217mg 72%
Sodium 671mg 28%
Potassium 671mg 19%
Total Carbs 261.19g 70%
Dietary Fiber 8.8g 29%
Sugars 153.92g 103%
Protein 22.61g 36%
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