I-tal Peanut Punch Recipe

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Ingredients

Cost per recipe $0.00 view details

Directions

  1. 1. Place raw peanuts in electric blender, Measure 280 ml of water pour this in blender.
  2. 2. Grind peanuts for a 1-2 minutes until the peanuts are fully blended.
  3. 3. Strain the mixture through sieve,pouring in little at a time and squeezing to extract the liquid.
  4. 4. After squeezing discard the contents of the sieve.
  5. 5. Add milk, then sweeten to taste with cane sugar and flavour with vanilla essence and grated nutmeg

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 411g
Calories -19  
Calories from Fat 0 0%
Total Fat -0.03g 0%
Saturated Fat -0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium -33mg -1%
Total Carbs -4.29g -1%
Dietary Fiber -0.5g -2%
Sugars -3.1g -2%
Protein -0.51g -1%
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