HomeTown Carrot Cake Recipe

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1 vote | 2378 views

This cake is very traditional and easy to make. The difference being that I prepare the cake to my liking. Many have said it has great texture, taste, refreshing and appeal.

What you need:
10 inch greased, floured Tube Pan
Oven at 350 degrees

Prep time:
Cook time:
Servings: 12 - 15
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Ingredients

Cost per serving $2.85 view details

Directions

  1. In bowl, mix together eggs and vanilla.
  2. Blend in the remaining ingredients.
  3. Pour into greased, floured Tube Pan
  4. Bake for at least 1 hour or until toothpick comes out clean.
  5. Remove from pan.
  6. Let cool.
  7. Frosting:
  8. Blend 2 3oz. pkgs cream cheese with 1 cup butter; 1 lb. confectioners' sugar, 1 tsp. vanilla.
  9. Spread on cake when somewhat cooled.
  10. For drizzle glaze:
  11. Mix:
  12. 2 cups powder sugar
  13. 1/2 tsp. lemon flavoring
  14. 1 tsp. frozen orange concentrate

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Nutrition Facts

Amount Per Serving %DV
Serving Size 159g
Recipe makes 12 servings
Calories 576  
Calories from Fat 293 51%
Total Fat 33.41g 42%
Saturated Fat 2.95g 12%
Trans Fat 0.7g  
Cholesterol 62mg 21%
Sodium 346mg 14%
Potassium 232mg 7%
Total Carbs 66.02g 18%
Dietary Fiber 2.7g 9%
Sugars 39.84g 27%
Protein 6.4g 10%
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