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Add a photoThis snack is very nutritious and full of iron. Sesame seed are good for your health.
Ingredients
- ½ pounds, â ounces, weight Sesame Seeds
- ½ pounds, â ounces, weight Sugar
- 1 Tablespoon Water
- 1 teaspoon Vanilla Extract
Directions
- Heat a pan on low heat, add sesame seeds and roast until golden in colour. Remove from heat and keep aside.
- Nest place the sugar and water in a thick bottomed pan over medium heat. Heat for about 10 minutes to melt the sugar.
- Now take the roasted sesame seeds from the pan and add them into the syrup along with the vanilla. Mix it thoroughly until sesame seeds are fully coated.
- Immediately pour this mixture on top of a greased surface. Roll into an even big round, using a greased rolling pin. (Press it to 1/4 inch thickness.)
- Cool the mixture and cut into rectangle or square pieces. Serve and enjoy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 0g | |
| Recipe makes 25 servings | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 0.02g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 0.0g | 0% |
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