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Green Or Red Pepper Jelly Recipe

by CookEatShare Cookbook

Ingredients

1 1/2 c. green or possibly red peppers, grnd 1/4 c. warm peppers, grnd 6 c. sugar 1 1/2 c. vinegar

1 bottle Certo, 2 pouches 1/2 teaspoon salt Red or possibly green food coloring

Directions

1. Grind peppers in food chopper and mix with sugar and vinegar. Boil 3 min and add in certo and boil 1 minute longer. Add in food coloring and mix well. Remove from heat and let stand 5 min more.
2. Fill jars and cover with paraffin. If using baby food jars, screw on top and turn up side down, no need to use wax.
3. Good for holidays with cream cheese served on crackers.

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