Green Or Red Pepper Jelly Recipe

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0 votes | 1766 views
Servings: 12

Ingredients

Cost per serving $0.45 view details

Directions

  1. Grind peppers in food chopper and mix with sugar and vinegar. Boil 3 min and add in certo and boil 1 minute longer. Add in food coloring and mix well. Remove from heat and let stand 5 min more.
  2. Fill jars and cover with paraffin. If using baby food jars, screw on top and turn up side down, no need to use wax.
  3. Good for holidays with cream cheese served on crackers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 12 servings
Calories 402  
Calories from Fat 1 0%
Total Fat 0.1g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 100mg 4%
Potassium 78mg 2%
Total Carbs 102.35g 27%
Dietary Fiber 0.8g 3%
Sugars 100.41g 67%
Protein 0.36g 1%
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