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 READY TO EAT LOTS OF FLAVOR |
 THE FISH WAS COOKED ON THE GRILL-A SMOKER AT grill-a.com SO JUICY |
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THIS RECIPE WE DO WITH HOME GROWN BEANS. GREEN BEANS WITH TOMATOES HOT SAUCE THE RECIPE WE HAVE LISTED.
Ingredients
- FRESH OR 1 CAN OF GREEN BEANS
- 3 TABLESPOONS HOT SAUCE
- 3 TABLESPOONS KETCHUP
- 1/4 CUP OF ONION RINGS IN THE CAN
- 2 TSP VINEGAR
Directions
- COOK GREEN BEANS WITH HOT SAUCE AND KETCHUP UNTIL TENDER DO NOT DRAIN JUCE SERVE WITH ONION RINGS ON TOP. THE SPICE TASTE OR MILD TASTE FROM THE HOT SAUSE WILL MAKE THE TASTE BUD GO WILD IF YOU USE STORE HOT SAUSE ADD A LITTLE VINEGAR, THE VINEGAR ADD A LOT OF FLAVOR. DON'T MAKE IT TO HOT.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 35g | |
| Recipe makes 4 servings | |
| Calories 28 | |
| Calories from Fat 1 | 4% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 297mg | 12% |
| Potassium 105mg | 3% |
| Total Carbs 6.23g | 2% |
| Dietary Fiber 0.9g | 3% |
| Sugars 4.3g | 3% |
| Protein 0.61g | 1% |
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