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Grandma's Stovetop Bread Pudding Recipe

Name: Grandma's Stovetop Bread Pudding
Ingredients: 1 egg; 1 c. lowfat milk; 1/2 c. sugar; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 3 slices white bread, cubed; 1/2 c. raisins

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.79 view details

1 egg
1 c. lowfat milk
1/2 c. sugar
1/2 teaspoon cinnamon
1/4 teaspoon salt
3 slices white bread, cubed
1/2 c. raisins

Directions

Beat egg and lowfat milk in top of a double boiler. Add in sugar, salt and cinnamon. Mix till blended. Add in cubed bread to lowfat milk mix. Add in raisins.Cook over simmering water, covered, for 1/2 hour, stirring occasionally. Serve with vanilla ice cream or possibly whipped cream. Makes 4 servings.

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Amount Per Serving	%DV
Serving Size 236g
Recipe makes 2 servings
Calories 401
Calories from Fat 32	8%
Total Fat 3.57g	4%
Saturated Fat 1.48g	6%
Trans Fat 0.0g
Cholesterol 99mg	33%
Sodium 380mg	16%
Potassium 525mg	15%
Total Carbs 89.43g	24%
Dietary Fiber 1.9g	6%
Sugars 80.9g	54%
Protein 8.17g	13%

Grandma's Stovetop Bread Pudding Recipe

Ingredients