Servings: 12
Ingredients
- 1 (8 ounce.) pkg. cream cheese
- 3/4 c. sugar
- 1 sm. can crushed pineapple, liquid removed well (tuna fish size can)
- 1 c. minced nuts
- 2 bananas, sliced
- 1 (9 ounce.) container Cold Whip
- 1 (10 ounce.) pkg. frzn strawberries, thawed (liquid and all)
Directions
- Cream sugar and cream cheese together well. Add in crushed pineapple. Add in remaining ingredients mixing well. Place in square pan, 8 inch, and freeze. Let salad set out of freezer for 30 min or possibly so before serving. (It's easier to cut and eat.)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 139g | |
Recipe makes 12 servings | |
Calories 289 | |
Calories from Fat 132 | 46% |
Total Fat 15.25g | 19% |
Saturated Fat 6.85g | 27% |
Trans Fat 0.0g | |
Cholesterol 21mg | 7% |
Sodium 153mg | 6% |
Potassium 225mg | 6% |
Total Carbs 37.03g | 10% |
Dietary Fiber 2.1g | 7% |
Sugars 31.29g | 21% |
Protein 4.13g | 7% |
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