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G.'S Risotto - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Filippo Berio extra virgin olive oil, for frying

3 chicken livers, each cut into sm. pcs

1 sm. pkg. Italian saffron (peso netto 12.5 cg)

Salt & pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (10 ounce.) pkg. quick brand yellow rice mix	1 2/3 oz	$4.19 per 80 ounces	$0.09
1 quart. homemade chicken broth, skimmed of all fat	1/6 quart	$0.99 per 14 1/2 ounces	$0.38
1/4 pound Italian sausage, 4"-5" link, minced	2/3 oz	$7.19 per 19 3/4 ounces	$0.24
1/2 ounce. dry dark Italian mushrooms, covered with warm water & soaked 2-3 hrs	0.08 oz	$3.99 per pound	$0.02
1/4 c. dry red table wine (opt.)	2 teaspoons	$0.35 per fluid ounce	$0.12
1/3 c. freshly grated Parmesan cheese	2 2/3 teaspoons	$5.49 per 6 ounces	$0.18
Romano, Locatelli or possibly Avricchio (opt.)	1/6 romano	$6.59 per 6 ounces	$0.18
Total per Serving			$1.21
Total Recipe			$7.26