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Ingredients Per Serving Qty Common Price Price per Serving
2 cups water 95 to 110 F 1 cup
n/a
 
2Tblsp Sugar 1 tablespoon
$1.44 per pound
$0.04
1 1/2 Tsp. Yeast 3/4 teaspoon
$8.79 per 4 ounces
$0.23
1 1/2 Tsp. Salt 3/4 teaspoon
$2.91 per 16 ounces
$0.03
2Tblsp. Lard 1 tablespoon
$3.99 per 16 ounces
$0.11
1 Egg lightly beaten 1/2 egg
$2.53 per 12 items
$0.11
6 Cups Flour 3 cups
$2.99 per 5 pounds
$0.49
Total per Serving $1.01
Total Recipe $2.03
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