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French Toast – Learn to Cook Recipe

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French Toast – Learn to Cook
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Ingredients

  • 1 egg beaten
  • 1/4 cup milk
  • 1 tablespoon sugar
  • 1/8 teaspoon salt
  • 4 slices stale bread
  • 2 teaspoons butter to grease the skillet or griddle

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 383g
Calories 956  
Calories from Fat 167 17%
Total Fat 18.71g 23%
Saturated Fat 8.64g 35%
Trans Fat 0.0g  
Cholesterol 213mg 71%
Sodium 2095mg 87%
Potassium 476mg 14%
Total Carbs 160.19g 43%
Dietary Fiber 6.1g 20%
Sugars 22.7g 15%
Protein 37.66g 60%
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