For A “Bargain” Tasting Menu, Head to Commonwealth Recipe

Spring asparagus with an unusual potato salad at If I had a dollar for every time I’ve heard a chef mention this restaurant as the place they most like to eat on their day off or as the establishment they’d most like theirs to emulate, I’d be doing very well Such is the respect that Commonwealth has The Michelin-starred restaurant opened in 2010 in an old donut shop in San Francisco. In fact, the Mission District restaurant not only sports the old donut mural on the side of the building, but possesses something truly rare in San Francisco — its own parking lot. It is a fairly small lot, though, so you still have to be lucky to snag a Chef-Owner Jason Fox oversees the open kitchen in the compact…