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Flemish Beef Stew Cooked In Beer - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
24 ounce Belgian beer
2 x Bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
4 lb Beef stew meat, 2" cubes 10 2/3 oz
$2.00 per 10 ounces
$2.13
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Freshly grnd black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
2 Tbsp. Flour, to 3 tb 1 teaspoon
$2.99 per 5 pounds
$0.00
3 Tbsp. Unsalted butter, to 4 tb 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3 lrg Onions, thinly sliced 1/2 onions
$0.79 per pound
$0.13
2 sprg thyme, to 3 sprigs 1 teaspoon
$1.97 per 2 ounces
$0.03
1 1/2 Tbsp. Red currant jelly 3/4 teaspoon
$4.39 per 23 ounces
$0.04
1 Tbsp. Red wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
Total per Serving $2.43
Total Recipe $14.58
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