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View Full Recipe at Let's Get Cookin'!
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 184g | |
Recipe makes 8 servings | |
Calories 283 | |
Calories from Fat 218 | 77% |
Total Fat 24.28g | 30% |
Saturated Fat 7.85g | 31% |
Trans Fat 0.0g | |
Cholesterol 47mg | 16% |
Sodium 779mg | 32% |
Potassium 440mg | 13% |
Total Carbs 5.72g | 2% |
Dietary Fiber 1.6g | 5% |
Sugars 3.0g | 2% |
Protein 11.02g | 18% |
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