Fire Island Pasta Recipe

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1 vote | 342 views
Servings: 8

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Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 8 servings
Calories 283  
Calories from Fat 218 77%
Total Fat 24.28g 30%
Saturated Fat 7.85g 31%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 779mg 32%
Potassium 440mg 13%
Total Carbs 5.72g 2%
Dietary Fiber 1.6g 5%
Sugars 3.0g 2%
Protein 11.02g 18%
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