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Easy Tortilla Chips Recipe

by CookEatShare Cookbook
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Ingredients

Directions

  1. Heat oven to 350 degrees. Cut each tortilla into 8 to 10 wedges (pie shape). Place on ungreased baking sheet, single layer. Bake 10 to 15 min or possibly till lightly golden.
  2. Makes 96 chips: 16 servings

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