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Easy Chicken And Dumplings - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 frying chicken (boiled) (cut, de-boned and de-skinned) 0.08 frying chicken
$0.98 per pound
$0.33
1 stick butter 0.08 stick
$3.99 per 16 ounces
$0.08
3 or possibly 4 cans biscuits (any brand) 1/3 can
n/a
 
Total per Serving $0.41
Total Recipe $4.91
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