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Home » Recipes » Dudley Eppel's Hot Cider Cranberry Punch

Dudley Eppel's Hot Cider Cranberry Punch Recipe

Name: Dudley Eppel's Hot Cider Cranberry Punch
Ingredients: 8 c. Apple cider; 4 c. Cranberry juice cocktail; 3 x Cinnamon sticks; 4 x Cloves whole; 3 x Strips orange peel; 1 c. Dark rum; 1 x Put cider,cranberry juice c

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.40 view details

8 c. Apple cider
4 c. Cranberry juice cocktail
3 x Cinnamon sticks
4 x Cloves whole
3 x Strips orange peel
1 c. Dark rum
1 x Put cider,cranberry juice c

Directions

Large pot. Bring to a boil over medium-high heat. Reduce heat and simmer, uncovered 25 to 35 min. 2) Line a strainer with cheesecloth and strian punch. Put 1 to 2 Tbsp. of rum into each mug, then fill to the rim with warm punch.

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Amount Per Serving	%DV
Serving Size 266g
Recipe makes 12 servings
Calories 164
Calories from Fat 3	2%
Total Fat 0.33g	0%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 9mg	0%
Potassium 177mg	5%
Total Carbs 29.83g	8%
Dietary Fiber 0.1g	0%
Sugars 25.83g	17%
Protein 0.14g	0%

Dudley Eppel's Hot Cider Cranberry Punch Recipe

Ingredients