Duchess Potatoes Recipe

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Ingredients

  • Russet or Yukon Gold Potatoes - 3 medium
  • Unsalted Butter - ¼cup
  • Low fat Sour Cream - ¾cup
  • Egg Yolks - 2
  • Chives - 2tbsp, finely chopped
  • Salt & Pepper - to taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 463g
Calories 823  
Calories from Fat 598 73%
Total Fat 67.99g 85%
Saturated Fat 42.76g 171%
Trans Fat 0.0g  
Cholesterol 193mg 64%
Sodium 92mg 4%
Potassium 1167mg 33%
Total Carbs 46.93g 13%
Dietary Fiber 3.2g 11%
Sugars 1.9g 1%
Protein 10.59g 17%
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