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Dried Beef Dip Recipe

Name: Dried Beef Dip
Ingredients: 1 jar dry beef; 1 (8 ounce.) pkg. cream cheese; 1 (8 ounce.) carton lowfat sour cream; 2 tbsp. cream; 2 teaspoon grated onion; 1/2 teaspoon garlic pwdr; 1/2 c. minced pecans; 2 tbsp. butter

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.11 view details

1 jar dry beef
1 (8 ounce.) pkg. cream cheese
1 (8 ounce.) carton lowfat sour cream
2 tbsp. cream
2 teaspoon grated onion
1/2 teaspoon garlic pwdr
1/2 c. minced pecans
2 tbsp. butter

Directions

Heat butter in glass baking dish. Add in pecans and toast in 325 degree oven. Combine rest of ingredients and add in to toasted nuts. Bake at 325 degrees for 20 min.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 6 servings
Calories 280
Calories from Fat 251	90%
Total Fat 28.67g	36%
Saturated Fat 14.97g	60%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 181mg	8%
Potassium 136mg	4%
Total Carbs 3.74g	1%
Dietary Fiber 0.5g	2%
Sugars 2.84g	2%
Protein 3.69g	6%

Dried Beef Dip Recipe

Ingredients