Doo-Whaaa...Crunch..Crunch! Crunchy Cucumber Ricotta Salsa Recipe

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Ingredients

  • Crunchy Cucumber Ricotta Salsa
  • A light and crunchy creamy-based salsa
  • Instruments
  • 1/2 English cucumber, diced
  • 1 tub (300 g) light ricotta cheese
  • 1 tsp grated lemon zest
  • 2 tbsp freshly squeezed lemon juice
  • 2 tbsp chopped fresh mint
  • 1 tbsp chopped fresh dill
  • 1 green onion, chopped (green parts only)
  • 1/4 tsp salt
  • Pinch or two freshly ground black pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 126g
Calories 24  
Calories from Fat 2 8%
Total Fat 0.19g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 587mg 24%
Potassium 205mg 6%
Total Carbs 6.01g 2%
Dietary Fiber 1.5g 5%
Sugars 2.16g 1%
Protein 1.01g 2%
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