Home » Recipes » DIY kitchen series: sourdough starter
Print recipe Print Email recipe Email

DIY kitchen series: sourdough starter Recipe

by
DIY kitchen series: sourdough starter
click to rate
0 votes | 207 views
0 reviews | 0 comments
 

Ingredients

  • 1 cup whole wheat flour + 1 cup filtered water
  • Purpose Flour + 1/2 cup warm filtered water, mix well & recover with
  • Dump all the contents of your jar into a bowl - measure out a
  • 1/2 cup of the starter. Place the 1/2 cup of starter back into your jar
  • and add 1 cup of All
  • Purpose Flour + 1/2 cup warm filtered water, mix well & recover with
  • the cheese cloth or other breathable covering you have been using

Toolbox

Add the recipe to which day?
« Today - Sep 27 »
Today - Sep 27
Sep 28 - Oct 04
October 5 - 11
October 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 120g
Calories 407  
Calories from Fat 19 5%
Total Fat 2.24g 3%
Saturated Fat 0.38g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 486mg 14%
Total Carbs 87.08g 23%
Dietary Fiber 14.6g 49%
Sugars 0.49g 0%
Protein 16.44g 26%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement